Touch Of Asia Online Ordering Menu

6860 W 105th St
Overland Park, KS 66212

11:00 AM - 2:00 PM
5:00 PM - 9:30 PM

99% of 136 customers recommended

FREE DELIVERY September 14th to 27th!

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ALPAHAR

Grilled potato, patties and green peas flavored with chili and coriander.

Aloo Tikki Chat

Chicken Tikka Appetizer

Marinated chunks of white meat chicken barbecued in charcoal oven spices. 5 pieces.

Chili Chicken Dry Appetizer

Fresh vegetables dipped in delicately spiced batter and fried to golden perfection. 8 pieces.

2 crispy fried turnovers deliciously filled with ground chicken panir pakora.

Stuffed hot Indian peppers, batter dipped and gently fried.

Mixed Appetizer for 2

A combination of vegetable samosas, pakoras, and papadam.

Panir Chili Appetizer

*Spicy* Chunks of panir sautéed in hot Indian peppers, onions, and tomatoes.

Homemade Indian cheese balls, batter dipped and fried until golden.

Tandoori Mixed Grill for 2

A combination of our appetizing tandoori chicken, seekh kabob, shrimp tandoori, mali babob, and chicken tikka.

Vegetable Samosas

2 crispy fried turnovers deliciously filled with mildly spiced potatoes and green peas.

LUNCH SPECIALS

Vegetarian Lunch Special

Includes vegetable samosa, two vegetable dishes of the day, dal makhani, raita, naan, rice, papadam, chutney and dessert.

Non-Vegetarian Lunch Special

Includes vegetable samosa, chicken of the day, lamb of the day, dal makhani, raita, naan, rice, papadam, chutney and dessert.

GARAM SHORBE

Spicy vegetable lentil soup.

SHAHI MURG SHORBE

A traditional chicken soup subtly flavored with herbs and spices.

Fresh mixed vegetables and lentil soup.

Delicately spiced tomato soup.

TANDOOR NAMOONE (SPECIALTIES FROM THE CLAY OVEN) *

Tandoori Chicken

Spring chicken marinated in fresh spices and lemon, then barbecued over flaming charcoal in the tandoor.

Tender boneless white meat chicken subtly flavored with spices and barbecued on a skewer in the tandoor.

White meat chicken chunks marinated in ginger and garlic, broiled in the tandoor.

Ground chicken marinated with herbs and spices, then broiled on skewers over charcoal in the tandoor.

Tender morsels of lamb marinated in special spices, then broiled in the tandoor.

Shrimp Tandoori

Fresh, king size shrimp (8) gently seasoned and slowly broiled over charcoal in the tandoor. (8)

Tandoori Mixed Grill

A combination of our appetizing tandoori chicken (2), seekh kabob (1), shrimp tandoori (2), malai kabob (2) and chicken tikka (4).

ROTI GHAR

Paratha bread stuffed with delicately spiced potatoes.

Traditional white bread, baked in the tandoor and sprinkled with garlic on top.

Wheat bread deep fried to a golden crisp.

Traditional white bread, baked in the tandoor.

Traditional white bread, baked in the tandoor and sprinkled with garlic on top.

INDIAN CHAPATTI

Pan grilled whole wheat bread.

MOUGHALAI PARATHA

Leavened bread stuffed with minced meat.

Traditional white bread, baked in the tandoor.

Scrumptious unleavened bread stuffed with onions and spices.

Exotic unleavened bread filled with homemade cheese and spices.

2 deep fried balloon puffed breads.

Delicious unleavened bread stuffed with your choice of chicken or minced meat and spices.

Round shaped whole wheat bread baked in the tandoor and served piping hot.

SAMUNDERI DUNYA (SEAFOOD SPECIALTIES)

Exotically prepared in a very spicy gravy.

Shrimp Vindaloo

Exotically prepared in a very spicy gravy.

Cooked with fresh ginger and garlic in a light spicy sauce.

Cooked with fresh ginger and garlic in a light spicy sauce.

Large, fresh shrimp prepared in a spicy coconut sauce and eggs.

Shrimp cooked with onions, tomatoes, green peppers and light spices. An uncommon flavor!

Shrimp Saagwala

Large, fresh shrimp sautéed with spinach and mild Indian spices.

Large, fresh shrimp cooked in a rich tomato, onion and cream sauce.

LAWAZAMAAT

Hot and spicy Indian pickles.

Lentil balls served in yogurt and topped with tamarind chutney.

Diced onions, tomatoes, chili peppers, and chopped cucumber with a hint of lemon juice.

A special preparation of sweet and spicy mango slices.

2 thin and crispy lentil flat breads.

Grated cucumber made in homemade yogurt with mint leaves.

Red onions, chili, and lemon salad.

VAISHNAU BHOJAN BHANDAR (VEGETARIAN SPECIALTIES)

A royal entree, nine garden fresh vegetables, gently simmered in coconut spiced cream sauce with nuts.

Homemade vegetable balls cooked in a mildly spiced creamy sauce with coconut and nuts.

Eggplant roasted in the tandoor and cooked with green peas, fresh tomatoes, onions, ginger and garlic.

Fresh, homemade Indian cheese gently cooked with garden spinach and mild spices.

Potatoes and fresh cut green beans cooked in asian spices.

Fried eggplant and potatoes, cooked with onions, tomatoes and Indian seasonings.

Fresh cauliflower and potatoes, cooked with onions, tomatoes and Indian spices.

Potatoes cooked in spinach and flavorful.

Potatoes filled with cheese and cooked in a mild cream sauce.

Peas and homemade cheese cubes cooked in a mildly spiced sauce.

Okra sautéed with onions, tomatoes and oriental spices.

Homemade cheese cubes mixed with onions and tomatoes, cooked in our special batter.

Chickpeas and fresh tomatoes cooked in traditional spices.

Mixed Vegetables

Garden fresh mixed vegetables in light oriental spices.

Black beans and lentils simmered in cream for hours, lightly fried in butter with fresh onions, ginger and garlic.

Lightly fried in butter with fresh onions, ginger and garlic.

Chunks of panir sautéed in hot Indian peppers, onions and tomatoes. Extra spicy.

BAHAR-E-MURG (BONELESS CHICKEN SPECIALTIES)

Chicken Tikka Masala

Tender white meat chicken broiled in the tandoor, then cooked in a rich tomato, onion and cream sauce.

Chicken Nargisi

White meat chicken delicately laced in a coconut, peanuts and sesame seed sauce.

Chunks of white meat chicken sautéed in hot Indian peppers, onions and tomatoes. Extra spicy.

Chicken Cashmere

Chunks of chicken cooked in a mild cream sauce with cashews and golden raisins.

White meat chicken with sautéed garlic, ginger and tomatoes.

Curried chicken pieces cooked in light asian spices.

Chicken Vindaloo

Fresh chicken exotically prepared in a very spicy gravy.

Chicken Saagwala

Chicken pieces sautéed with spinach and enhanced with mild Indian spices.

Chicken pieces cooked with tomatoes, green peppers and onions.

Chicken pieces cooked in a mild cream sauce and fresh green coriander.

Chicken Makhani

Tandoor baked chicken cooked in oriental spices with tomatoes and butter.

Chicken Mumtali

Mild, white meat chicken cooked in coconut cream with raisins and cashews.

Chicken cooked with onions, garlic, tomatoes and fresh chili peppers flavored with pickled spices.

GOSHT LAZIZ (BEEF & LAMB SPECIALTIES)

Chunks of tender beef cooked in mildly spiced sauce.

Chunks of tender lamb cooked in mildly spiced sauce.

*Extra Spicy* Spiced beef cooked in very spicy sauce.

*Extra Spicy* Spiced lamb cooked in very spicy sauce.

An exotic preparation of beef in a creamy spiced sauce.

An exotic preparation of lamb in a creamy spiced sauce.

Tender beef prepared in a spicy coconut sauce and eggs.

Tender lamb prepared in a spicy coconut sauce and eggs.

*Extra Spicy* Chunks of beef sautéed in hot Indian peppers, onions, and tomatoes.

Lamb Rogan Josh

Tender cubes of lamb marinated in eastern spices, sautéed with chopped tomatoes in a creamy sauce.

Tender lamb prepared with fresh spinach, coriander, and other fragrant herbs.

Chunks of lamb and northern spices cooked with tomatoes, onions, and green peppers.

Lamb cooked with onions, garlic, tomatoes, and fresh chili peppers, flavored with pickled spices.

Chunks of tender goat cooked in mildly spiced sauce.

Chunks of tender goat with sautéed garlic, ginger, and tomatoes.

*Extra Spicy* Chunks of lamb sautéed in hot Indian peppers, onions, and tomatoes.

TANDOOR NAMOONE

Tender morsels of lamb marinated in special spices, then broiled in the tandoor. 8 pieces.

tender boneless white meat chicken subtly flavored with spices and barbecued on a skewer in the tandoor. 8 pieces.

White meat chicken chunks marinated in ginger and garlic, broiled in the tandoor. 8 pieces. Add curry sauce for $2.00.

Ground chicken marinated with herbs and spices, then broiled on skewers over charcoal in the tandoor. 6 pieces.

SHRIMP TANDOORI

Fresh, king size shrimp gently seasoned and slowly broiled over charcoal in the tandoor. 8 pieces.

TANDOORI CHICKEN

Spring Chicken marinated in fresh spices and lemon, then barbacued over flaming charcoal in the Tandoor. 4 pieces.

TANDOORI MIXED GRILL

A combination of our appetizing tandoori chicken (2 pieces), seekh kabob (1 piece), shrimp tandoori (2 pieces), malai kabob, and chicken tikka (4 pieces.)

JODU BHOJAN (COMBINATION DINNERS FOR 2)

Served with soup, pakora and papadam.

Tandoori Combination

Chicken samosa, tandoori chicken, seekh kabob and chicken tikka masala.

Vegetarian Combination

Vegetarian samosa, panir masala, bhartha, raita and achar.

Tangy Combination

Chicken Samosa, shrimp bhuna and your choice of vindaloo.

Spicy Combination

Chicken samosa, chicken makhani and shrimp vindaloo.

VAISHNAU BHOJAN BHANDAR

Potatoes and fresh cut beans cooked in Asian spices. Aloo baingan.

Fresh cauliflower and potatoes, cooked with onions, tomatoes, and Indian seasonings.

Potatoes cooked in spinach and flavorful spices.

Eggplant roasted in the tandoor and cooked with green peas, fresh tomatoes, onion, ginger, and garlic.

Okra saturated with onions, tomatoes, and oriental spices.

Chickpeas and fresh tomatoes cooked in traditional spices.

Black beans and lentils simmered in cream for hours, lightly fried in butter with fresh onions, ginger, and garlic.

Potatoes filled with cheese and cooked in a mild cream sauce.

Gobhi Manchuria

Homemade vegetable balls cooked in a mildly-spiced creamy sauce with coconut and nuts.

Malai Kofta Souce

MIXED VEGETABLES

Garden fresh mixed vegetables in light oriental spices.

Peas and homemade cheese cubes cooked in in a mildly spiced sauce.

A royal entrée. Nine Garden fresh vegetables gently simmered in a coconut spice-laced cream sauce with nuts.

Fresh, homemade Indian cheese gently cooked with garden spinach and mild spices.

Panir Chilli Dry

*Extra Spicy* Chunks of panir sautéed in hot Indian peppers, onions, and tomatoes.

Panir Chilli Grevy

*Extra Spicy* Chunks of panir sautéed in hot Indian peppers, onions, and tomatoes.

Homemade cheese cubes mixed with onions and tomatoes, cooked in our special batter.

panir masala grevy only

SHAHI PANIR BHURJI

Homemade cheese, fresh peas, and yogurt cooked with onions, garlic, ginger, and tomatoes.

Tawa Mix Vegetables

Vegetable Manchuria

Lentils lightly fried in butter with fresh onions, ginger, and garlic.

BAHAR-E-MURG

Chicken cooked with onions, garlic, tomatoes, and fresh chili peppers, flavored with pickled spice.

Chicken pieces cooked with tomatoes, green peppers, and onions.

Chicken Cashmere

Chunks of chicken cooked in a mild cream sauce with cashew sauce and golden rice.

Chicken Curry Special

White meat chicken with sautéed garlic, ginger, and tomatoes.

Chicken pieces cooked in a mild cream sauce and fresh green coriander.

CHICKEN MAKHANI ( Butter Chicken )

Tandoor baked chicken cooked in oriental spices with tomatoes and butter.

CHICKEN MUMTALI

Mild, white meat chicken cooked in coconut cream with raisins and cashews.

CHICKEN Nargashi

White meat chicken delicately laced in a coconut, peanut, and sesame seed sauce.

Chicken Rogan Josh

CHICKEN SAAGWALA

Chicken pieces sautéed with spinach and enhanced with mild Indian spices.

Chicken Tikka Masala

Tender white meat chicken broiled in the tandoor, then cooked in a rich tomato, onion, and cream sauce.

Chicken Tikka Masala Souce

CHICKEN VINDALOO

*Extra Spicy* Fresh chicken exotically prepared in a very spicy gravy.

Chicken Zalfregi

*Extra Spicy* Chunks of white meat chicken sautéed in hot Indian peppers, onions, and tomatoes.

Chili Chicken Dry Appetizer

BIRYANIS (RICE SPECIALTIES)

Served with raita.

Basmati rice cooked with goat mixed with onions, fresh ginger, cashews, golden raisins, saffron and delicate spices.

Basmati rice cooked with egg mixed with onions, fresh ginger, cashews, golden raisins, saffron and delicate spices.

Chicken Biryani

Basmati rice cooked with chicken mixed with onions, fresh ginger, cashews, golden raisins, saffron and delicate spices.

Tender pieces of lamb cooked with basmati rice, cashews, golden raisins and exotic spices.

Special imported basmati rice cooked with shrimp, cashews, golden raisins, saffron and delicate light spices.

Vegetable Biryani

Indian basmati rice cooked and fried with fresh vegetables, cashews and golden raisins.

SAMUNDERI DUNYA

Large, fresh shrimp prepared in a spicy coconut sauce and eggs.

Cooked with fresh ginger and garlic in a light spicy sauce.

Shrimp cooked with onions, tomatoes, green peppers, and light spices.

Large, fresh shrimp prepared in a spicy coconut sauce and eggs.

Large, fresh shrimp cooked in rich tomato, onion, and cream sauce.

SHRIMP SAAGWALA

Large, fresh shrimp sautéed with spinach and enhanced with mild Indian spices.

SHRIMP VINDALOO

*Extra Spicy* Exotically prepared in a very spicy gravy.

SOUTH INDIAN & CHAAT SPECIALS

Medhu Vada Sambar

Mysore Sada Dosa

Mysore Masala Dosa

Vegetable Uttapum

Aloo Tikki Chaat

Aloo Tiki Chaat

AMERICAN FARE

Served with steak cut potatoes.

Jumbo shrimp breaded and lightly fried.

Chicken Fingers

Tender pieces of chicken, battered, dipped and fried.

GOSHT LAZIZ

Chunks of tender beef cooked in mildly spiced sauce.

An exotic preparation of beef in a creamy spiced sauce.

Tender beef prepared in a spicy coconut sauce and eggs.

*Extra Spicy* Spiced beef cooked in very spicy sauce.

*Extra Spicy* Chunks of goat sautéed in hot Indian peppers, onions, and tomatoes.

Chunks of tender goat cooked in mildly spiced sauce.

Chunks of tender goat with sautéed garlic, ginger, and tomatoes.

Lamb cooked with onions, garlic, tomatoes, and fresh chili peppers, flavored with pickled spices.

Chunks of lamb and northern spices cooked with tomatoes, onions, and green peppers.

*Extra Spicy* Chunks of lamb sautéed in hot Indian peppers, onions, and tomatoes.

Chunks of tender lamb cooked in mildly spiced sauce.

An exotic preparation of lamb in a creamy spiced sauce.

Tender lamb prepared in a spicy coconut sauce and eggs.

LAMB ROGAN JOSH

Tender cubes of lamb marinated in eastern spices, sautéed with chopped tomatoes in a creamy sauce.

Tender lamb prepared with fresh spinach, coriander, and other fragrant herbs.

*Extra Spicy* Spiced lamb cooked in very spicy sauce.

JODU BHOJAN

SPICY COMBINATION

Chicken samosa, chicken makhani, and shrimp vindaloo.

Spicy Combination For Three

TANDOORI COMBINATION

Chicken samosa, tandoori chicken, seekh kabob, and chicken tikka masala.

Tandoori Combination For Three

TANGY COMBINATION

Chicken samosa. lab or beef vindaloo, and shrimp bhuna for 2.

Tangy Combination For Three

VEGETARIAN COMBINATION

Vegetarian samosa, panic masala, bhartha, raita, and achar.

Vegetarian Combination For Three

UPSANHAR (DESSERTS)

Authentic Indian ice cream, flavored with pistachio and cashews.

Milk and cheese balls dipped in syrup. Served in warm.

Gourmet Ice Cream

Vanilla or chocolate.

Rice pudding with an Indian touch.

BIRYANIS

CHICKEN BIRYANI

Basmati rice cooked with chicken, mixed with onions, fresh ginger, cashew nuts, and golden raisins, flavored with saffron and delicate spices.

Tender pieces of lamb, cooked in basmati rice, cashew nuts, golden raisins, and exotic spices.

Special imported basmati rice cooked with shrimp, cashew nuts, golden raisins, saffron, and delicate light spices.

VEGETABLE BIRYANI

Indian basmati rice cooked and fried with fresh vegetables, cashew, and golden raisins.

UPSANHAR

GOURMENT ICE CREAM (CHOCOLATE)

GOURMENT ICE CREAM (VANILLA)

Vanilla, chocolate.

Milk and cheese balls dipped in syrup. Served warm.

Rice pudding with an Indian touch.

Authentic Indian ice cream, flavored with pistachio and cashew nuts.

THANDA GARAM

Indian Masala Tea

AMERICAN FARE

Chicken Fingers

Tender pieces of chicken, batter-dipped and fries.

Jumbo shrimp breaded and lightly fried.

Stuffed Chicken Breast

Chicken breast filled with broccoli and cheese.

LUNCH THALIS SPECIAL

Includes vegetable samosa, chicken of the day, lamb of the dal, dal makhani, raita, naan rice rice papad, and chutney dessert.

Special Non Veg. Thali

Special Veg Thali

Special Veg Thali Togo

Togo Non Special

Includes vegetable samosa, 2 vegetable dishes of the day, dal makhani, raita, chhutney, naan, rice, papad, and dessert.

SOUTH INDIAN & CHAAT

Chickpeas, potatoes, and small hard purl topped with tamarind chutney.

Aloo Tikki Chat

Fried wheat bread served with chickpeas in a curry sauce.

Small puffed bun, served with potatoes, sweet chutney, yogurt, and topped with boiled lentils.

Rice patties mashed and fried with different kinds of spices and onions.

Lentil crêpe made of rice and lentil flour, served with coconut chutney.

Medhu Vada Sambar

2 deep fried lentil donuts served with sambar and coconut chutney.

Mysore Masala Dosa

Lentil crêpe stuffed with potatoes, onions, and nuts served with sambar and coconut chutney.

Mysore Sada Dosa

Spiced crêpe made of rice and lentil flour served with sambar and coconut chutney.

Thick pancake made with onions served with sambar and coconut chutney.

Small puffed purl, served with sweet chutney, potatoes, lentils, and hot and spicy water.

Small potatoes cooked with South Indian spices served with puri bread.

Plain crêpe made of rice and lentil flour served with sambar and coconut chutney.

Spicy vegetable lentil soup.

Potatoes and small hard puri layered with onions, mint, and tamarind chutney.

Thick pancake made of rice and lentil flour served with sambar and coconut chutney.

Vegetable Uttapum

Thick pancake made with vegetables, served with sambar and coconut chutney.

BAHAER E MURG

LUNCH BOXES

Special Lunch Box

Togo Non Veg Lunch Box

Togo Veg Lunch Box

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